Silvercrest PNA-E3510 User Manual download pdf (Page 48)

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Orange marmelade

350 g oranges

150 g lemons

500 g gelling sugar

Strawberry jam

500 g strawberries

500 g gelling sugar

2-3 tbsp. lemon juice

Berry jam

500 g thawed berries

500 g gelling sugar

1 tbsp. lemon juice

Mix all ingredients in the baking mould.

Enjoy your meal!

These recipes are provided without guarantee. All

ingredients and preparation information are gui-

ding values. Expand these recipe suggestions ba-

sed on your personal experiences. We hope you

enjoy the recipes and wish you "bon appetit".

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