Silvercrest Delicious Waffle Recipes User Manual download pdf (Page 4)

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3. Almond Waffles

For approx. 8 waffles

200 g soft butter

200 g ground almonds

300 g flour

100 g sour cream

1/4 l milk

1 tsp. salt

1 tsp. curry powder

Fold down and heat up the waffle iron.

Mix the butter with almonds, flour, sour cream, milk,

salt and curry powder. Taste the batter and add

seasonings as desired.

Place about 2 tablespoons of batter into the middle

of each lower baking surface, then close the waffle

iron. Let each waffle bake for about 3 minutes until

golden brown. Place the finished waffles on a

cooling rack.

4. Chocolate Waffles

For approx. 8 waffles

200 g soft butter

200 g sugar

4 eggs

150 g creme fraiche

80 g chocolate chips

200 g flour

Fold down and heat up the waffle iron.

Beat the butter, sugar, eggs and creme fraiche to a

foamy batter. Stir in the chocolate chips and the

flour.

Place about 2 tablespoons of batter into the middle

of each lower baking surface, then close the waffle

iron. Let each waffle bake for 3 minutes until

golden brown. Place the finished waffles on a

cooling rack.

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Silvercrest Delicious Waffle Recipes User Manual Page 4