Silvercrest SRK 400 A1 User Manual download pdf (Page 62)

SRK 400 A1

1) Pour the desired quantity of water into the cooking bowl 0.

Take note of the examples given in the following table.

Vegetables Quantity of water Steaming time

Green beans,

cabbage, carrots

1 Measuring cup q

25 minutes

Zucchini

1 Measuring cup q

10 minutes

Kidney beans,

brown beans,

asparagus, spinach

1 Measuring cup q

15 minutes

2) Cut the food into small pieces so that it will ﬁ t into the steam cooking insert 1

without problems. Cut the carrots into small pieces and divide up the ﬂ orets of

the cauliﬂ ower or broccoli.

3) Place the food to be steamed in the steam cooking insert 1.

4) Place the steam cooking insert 1 onto the cooking bowl 0.

5) Now close the lid.

6) Connect the power cable 5 to the socket 8 and insert the mains plug into

the mains socket. The control lamp "

" 6 illuminates.

7) Press the function selector switch 7 downwards. The yellow control light "

" 6

goes oﬀ and the red control light "

" 9 illuminates.

The steaming process begins.

8) Once the speciﬁ ed time has elapsed, press the function selector switch 7

upwards. The appliance does not switch oﬀ automatically or switch to keep-

warm mode.

9) Remove the plug from the mains power socket.

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Silvercrest SRK 400 A1 User Manual Page 62