Silvercrest SEM 1100 A1 Operations Instructions download pdf (Page 14)

SEM 1100 A2

NOTICE

Regularly empty the drip tray ► r, at the latest when the r

ed ﬂ oat in the

recess 7 of the drip grill 8 is visible.

NOTICE

You can also use espresso pads for the preparation of espresso. Use only ►

espresso pads that correspond to the ESE standard. The ESE standard is

a sy

stem accepted by the leading manufacturers of espresso pads, which

makes possible the simple and clean preparation of espresso.

Preparing Cappuccino

WARNING

Be careful when working with steam for the milk foam produc-

tion!

The hot steam or hot splashes can lead to injuries!

Always operate the steam regulation knob ► 2 slo

wly.

Fill a container for frothing (preferably made of stainless steel) to third with 1)

cold milk.

Ensure that the steam regulation knob 2) 2 is closed (turn it as far as it will go

in the direction “-”).

Push the milk foamer 3) z out to the side. Thereby, take hold of it only by the

grip u.

Turn the rotary switch 4) 5 to the position “

”. Wait until the green heating-up

control lamp 4 glows.

Hold an empty container under the milk frother 5) z. Slowly turn the steam

control knob 2 in the direction “+”. Condensed water/spray comes from

the nozzle. Thus, the nozzle and the water circulation inside the appliance is

cleaned.

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Silvercrest SEM 1100 A1 Operations Instructions Page 14