Silvercrest SDW 1200 B2 User Manual download pdf (Page 21)

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2. Sour cream waffles

For approx. 8 waffles

200 g soft butter

150 g sugar

4 eggs

250 g sour cream

300 g flour

100 g corn starch

Close the appliance and allow it to heat up.

Beat the butter, sugar and eggs into a foamy batter.

Mix in the sour cream, then stir in the flour and corn

starch.

Place about 2 tablespoons of batter into the middle

of the lower baking surfaces, then close the waffle

iron. Allow each waffle to bake for about 3 minutes

until golden brown. Place the finished waffles on a

cake grill.

3. Chocolate waffles

For approx. 8 waffles

200 g soft butter

200 g sugar

4 eggs

150 g crème fraîche

80 g chocolate drops

200 g flour

Close the appliance and allow it to heat up.

Beat the butter with the sugar, eggs and crème

fraîche until creamy. Stir in the chocolate chips

and the flour.

Place about 2 tablespoons of batter into the middle

of each lower baking surface, then close the waffle

iron. Let each waffle bake for about 3 minutes until

golden brown. Lay the ready waffles on a cake grill.

IB_100073_SDW1200B2_LB5 28.05.2014 15:54 Uhr Seite 18

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Silvercrest SDW 1200 B2 User Manual Page 21